In early 2019, I found my first bottle of Old Forester 1910 as they suddenly hit the shelves and then just as suddenly sold out and disappeared for over half a year when the inventory ran out. I'm fairly new to bourbon so maybe it's just too strong for me at this point? Nose: cherries, melted toffee, vanilla, milk chocolate, toasted oak. Old Forester 1920 Prohibition Styel hits my tongue with dark and rich dried oranges, caramel, and corn, all mingling with the brighter alcohol flavors that are always there. For 13 years, the production, transport and sale of alcohol was strictly prohibited. Nothing on this website should be taken as professional advice and we always encourage responsible drinking. Taste Smooth, well rounded mingling of sweet oatmeal raisin cookie and milk chocolate leading into caramel corn and evolving spice. All other trademarks and trade names are properties of their respective owners. Mature whisky ready to be bottled, instead was stored in a secondary barrel. Yes, Old Forester 1910 Old Fine whisky is sweeter than 1920. OLD FORESTER is a registered trademark. Woodford uses giant pot stills whereas Old Forester more than likely uses a column still. I find Double Oaked to be a very enjoyable product, but Old Forester 1910 seems to deliver an enhanced sip in most areas. Nose: Theres no denying that what Im smelling is nothing less than Tollhouse Chocolate Chip Cookies. Oh haha those mason jars are just where the blends live. I would imagine it would be easy to distinguish the two. Is Old Forester 1910 Old Fine whisky sweeter than 1920? Glass 1: Old Forester 1910Glass 2: Woodford Reserve Double Oaked. I never knew there was a 1910! All other trademarks and trade names are properties of their respective owners. The 1920 is a crowd favorite on r/bourbon and for a good reason. The Old Forester 1910 uses a blue tag on top of the bottle that features the signature of George Gavin Brown, founder of the brand, and its alcohol proof. The scents ebb and flow between sugar, orange, apple, cinnamon, mint, vanilla, and cocoa that sometimes give me baked apples with a spritz of orange and lemon, peppermint patties, or pecan pie. Its really intense.. 2023 Brown-Forman Distillers. When comparing the two, its interesting to see just how much more of an impact the double barreling had on Old Forester 1910 versus Woodford Double Oaked. As an FYI, I bought and use these Glencairn glasses for everything (theyre the best): Full transparency, this is an affiliate link, so I may earn a commission if you buy this or something else from Amazon. The 1910 in particular has become a mainstay on my shelf and one of my go-to daily sippers. I knew ahead of time that I liked the 1910 more than the 1920 because the latter tastes a bit medicinal and harsh to me (makes a killer old fashioned, though), so I biased the . Full transparency, this is an Amazon affiliate link, so I may earn a commission if you buy this or something else from Amazon. For me, a generous pour of Old Forester 1910. While the two share an almost similar production process, they have big differences in the aging process because 1910 Old Fine Whisky undergoes second barreling. Theres also rich caramel and sweet oak. After initial maturation in new oak barrels, Old Forester 1910 is dumped in heavily charred, lightly toasted barrels for second maturation, which is quite noticeable in tasting notes. There are some black pepper flakes for spice, but generally this is not that spicy. Even at over 57% alcohol, Old Forester 1920 is still fairly reserved, allowing me to actually taste what it has to offer, although it does bring more doughiness than Id like. Its notable that one of the preeminent double-barreled bourbons that uses new oak for both is Woodford Reserves Double Oaked. I immediately knew which was the 1920 but the others were guesswork. The charred barrel impact is very evident in both the sweetness delivered in the palate and the consistent oak flavoring throughout the sip. Support The Whiskey Shelf byBuying Me A Shot. I dont think its the proof thats turning me off it. It's an absolute steal. The second barrel is charred nearly to the point of incineration.. Cask new charred American oak; re-casked in very heavily charred new American oak, Awards 93 points, Ultimate Spirits Challenge. Is Old Forester 1920 Bourbon STILL The Best Value In Whiskey? Follow along all month long as we will be trying a new whiskey everyday leading up to Christmas! 1 | Disgusting | Drain pour (Example: Jeffers Creek), 3 | Bad | Flawed (AD Laws 4 Grain BiB, Clyde Mays anything), 4 | Sub-par | Many things Id rather have (Tincup 10 year), 5 | Good | Good, solid, ordinary (Larceny, Sazerac Rye), 6 | Very Good | Better than average (Buffalo Trace, OGD BiB), 7 | Great | Well above average (Old Ezra Barrel Proof, Old Weller Antique), 8 | Excellent | Exceptional (Michters Barrel Proof Rye, Four Roses Barrel Strength), 9 | Incredible | Extraordinary (GTS, 13 Year MGP or Canadian Rye), 10 | Insurpassable | Nothing Else Comes Close (William Larue Weller), Posted on Published: January 29, 2020- Last updated: June 23, 2021, Michters Toasted Barrel Finish Kentucky Straight Bourbon Whiskey Review, Old Forester Rye Whiskey vs. Rittenhouse Rye Whiskey. Im here for the glasswareglencairn who? This is the fourth and, so were told, final edition in Old Foresters Whiskey Row series, which documents the different styles of bourbon Old Forester has made in its 150-plus year history. The oak influence comes off as refined and sweet and doesnt come across as dry until the very end. But the two whiskeys arent identical;1910 is re-casked in a much more heavily charred barrel, which gives it a more pronounced dry spiciness. Happy Holidays everyone!Old Forester 1910 Bottle Specs:-93 Proof-Age: NAS-MSRP: ~$55Old Forester 1920 Bottle Specs:-115 Proof-Age: NAS-MSRP: ~$60Want a BOURBINSANE CHALLENGE COIN: $10 per coin + $4 shipping per package:-Email: bourbinsane@gmail.com OR -PayPal: bourbinsane@gmail.com OR-Venmo: Newellc4Weekly Live Streams and new Whiskey Reviews every Tuesday, Friday and Saturday. Old Forester 1910 Old Fine Whisky is the final addition to the Whiskey Row Series, and it was released way back in October 2018. Old Forester 1920is supposed to emulate what they made during prohibition. While oak played a role in the nose and palate, oak is front and center in the finish. Either my palate has changed drastically since the last time I tried it, or the bottle has opened up in the meantime, if thats even a thing. Old Forester 1920 Prohibition Style Bourbon Review, The Best Whiskeys for Beginners, From Bourbon to Rye, The 10 Best Old Fashioned Mixes to Buy in 2023, Jack Daniels Gentleman Jack Double Mellowed Tennessee Whiskey Review, Johnnie Walker Double Black Scotch Whisky Review. Hitting just a little bit of spice but its really concentrated. Old Forester 1910 Old Fine Whisky is a woody and spicy double-barreled bourbon. These flavors dominate so much and are so sweet, that the charred oak in the background is hard to recognize. 1, versus Old Forester 1920, the victor in tasting No. I found the nose continued to become more and more enjoyable as I let the pour sit in the glass. But its far from one-dimensional, with a rich, complex sweetness leavening the spice. Old Forester 1910 delivers a nice, thick and chewy mouthfeel. Drop me a line in the comment section below! OF 1910 is a great noser, but the palate & finish are thin - it reminds me of Weller 12 in personality in that way. The char time is implied to be over that of the #4 "alligator char" that is the usual maximum, which is more than double what the typical Old Forester barrel gets. Support The Whiskey Shelf by. The Old Forester 1920 and 1910 used a similar mash bill ratio: 72% corn, 18% rye, and 10% malted barley. Just a touch of banana., Rare Breed palate: Rare Breed is bringing it tonight. Theres no real bitterness going on here, just a lot of sweetness. Each release represents a historical year for the distillery. Intro: I really love the Old Forester flavor profile and have started to become a fan of a lot of the different 'double oaked' and toasted barrel bourbons that are out there. It was crafted to pay homage to the Prohibition and represent the rich flavor and vintage barrel strength. The first blend is a 2:1 of the 1910 to 1920, which I call the 1913. The Volstead Act of 1920 which initiated Prohibition in the USA granted permits to six distillers in Kentucky to continue to bottle bourbon for medicinal purposes. Right after I swallow, desserty peanut butter and cocoa appear. The nose is very hot at first, spewing doughy alcohol and musty corn that is nearly impossible to get past for a while. The takeaway there is probably just that the 1920 is not for me. It has more warmth but will not burn your throat and is enjoyable to consume. I do really want to try it though. Its not incredibly deep in terms of flavor range, however its extremely enjoyable. The palate is sickly sweet with a heavy layer of burnt caramel and vanilla. Fun Fact: The Old Forester 1920 Prohibition-Style is one of the Old . To mimic the historic bottling, it underwent second barreling. Its very similar toKnob Creek Single Barrel: high proof, rich, and hot. Old Forester was one of the six distilleries to hold a medicinal whiskey permit during prohibition. Mature whisky ready to be bottled, instead was stored in a secondary barrel. Its jumping around on my palate going on the roof tickling it all around. Although the oak seems sweet enough, there is some sweetness in the form of Werthers Original Candies. Bourbon Tournament entry! Old Forester 1920 Prohibition Style is generally a delicious bourbon with a lot of character, but it isnt quite complex or interesting enough to receive a Top Shelf rating. The 115 proof expression represents a barrel sample that company president Owsley Brown I would have batched at the beginning of Prohibition.. But Rare Breed was the winner by a nose. Awards 93 points, Ultimate Spirits Challenge. Lydia Martin hails from Redmond, Washington, where youll find some of the best cocktail bars and distilleries that offer a great mix of local drinks. Flavors: proof heat, rich oak, bitter cough syrup. After fermentation, it undergoes double distillation before aging. Gorgeous cornbread layering the middle. Setup: neat in rocks glass. The Liquor Laboratory is intended for adults over the age of 21 and the legal drinking age. Very different because of their respective proofs. )Amazon: https://amzn.to/3mo9OosFollow us on: Facebook: https://www.facebook.com/PotStilledLifeInstagram: https://www.instagram.com/potstilledlifeBusiness Inquires:potstilledlife@gmail.com655 H Fairview Rd, Suite #155, Simpsonville, SC 29680Soundstripe:Soundstripe: Still, the BiB bottle is superb as well. Its was also supposedly the first to bottle whiskey, which helped to prevent tampering. Old Forester 1910. Old Forester Distilling Company at Louisville in Kentucky. And it was close. In fact, they almost all stick around 90 proof with the lone example being Knob Creeks Twice Barreled Rye Whiskey which clocks in at 100 proof. 2023 Brown-Forman Distillers. I did use glencairns for the tasting. followed by a long finish of toasted oak and baking spices, B = 1910 > D = 1912 > A = 1913 > C = 1920. Critics have scored this product 88 points. However dont let that fool you. Enthusiasts labeled it as dessert on a bottle because of its sweetness with rich cherry and oak notes. This is one bourbon that youll want to take your time with when drinking. Old Forester 1920 mimics the quality of Prohibition-style whiskey. Distillery: Brown-Forman Shively Distillery, Mashbill: 72% Corn, 18% Rye, 10% Malted Barley, Old Forester 1910 is the fourth and final expression in the Whiskey Row series. It has its moments of being dark, but there are many other times where comes-off oddly bright as the roasted sugar fades away and the fruit and slightly doughy alcohol become a bit more prominent, so its a bit strange too. Since Old Forester undergoes second barrelling, it is sweeter and lighter than the latter. Palate: Quite a lot of oak and char, with black pepper spice throughout. Old Forester released the Row Series in 2014 to provide a premium bourbon experience with the brands 150 years of distilling lineage. I knew ahead of time that I liked the 1910 more than the 1920 because the latter tastes a bit medicinal and harsh to me (makes a killer old fashioned, though), so I biased the ratios of the blends toward the 1910. These two definitely wont disappoint a dessert lover. Follow along all month. But the difference in that second barrel is what really separates the two. Not surprised that a blind has 1920 last. Complicating matters, there was a vat of mature whisky waiting to be bottled. Only a semi-blind taste test could reveal that, so lets dive in and take a look. is supposed to emulate what they made during prohibition. Old Forester 1920 at first releases fragrant and alcohol-soaked maraschino cherries, brown sugar, and apple pie spices with a healthy dose of musty corn, dough, and wood that cover my nostrils. It is so good. 38,678 views Aug 26, 2021 1.6K Dislike Share Bourbon Junkies 93.6K subscribers We compare the new Old. Its subtle yet easy to appreciate and foreshadows the rest of the sip. Users have rated this product 4.5 out of 5 stars. This is a side by side comparison review of the Old Forester 1920 and 1910, both are part of their Whiskey Row series. Jumping on the front of the tongue with sweetness, on the back with some fried pie crust. A fun fact: Old Forester is one of the oldest bourbon distilleries in the US, having existed before and through prohibition. These are two different animals so let's talk about how they compare and which one you should buy if given the choice.If you'd like your own set of Glencairn tasting glasses here's the link. Both bourbons do not carry an age statement, meaning they are aged longer than four years. Focused on a couple areas of the palate. But such fine dining in the decade between 1910 and 1919 was the exception rather than the rule . ' | tasting notes, market data, where to buy. Is the final product too over-oaked that they have to bring the proof down to get it into the sweet spot? 5. The brand recipe combines the signature mash bill and a 1B proprietary yeast strain with roughly 20% sour mash. But the finish isnt all just sweets and oak, theres also sweet mint and wet tobacco that round out the lingering flavors. Old Forester is known as the first bottled bourbon, and two of the expressions from their Row Series have gathered so much attention for being great-tasting whiskeys. That said, the generally mellowish alcohol allows me the let the whiskey settle in my mouth so I can explore it further without roasting my entire mouth. Please do not share or forward this content to anyone under the legal drinking age. Rich caramel leads the way with an undertone of vanilla, fresh baked cake, frosting, and a dab of sweet pecans. Dark caramel coats layers of malt nuttiness and sweet graham cracker all warmed by green peppercorn and coriander spice brightened with a hint of cedar. Old Forester Kentucky Straight Bourbon Whisky, 43-57.5% Alc./Vol., Old Forester Mint Julep Cocktail, 30% Alc./Vol. The brand launched the Old Forester 1920 Prohibition Style last September 2016. Im proudly Asian American and can speak Cantonese, Mandarin, and some Japanese.There are no sponsors, no media companies, and no nonsense. Please Like and Subscribe to catch all of the upcoming videos! Rare Breed also stood up slightly better to adding a couple of drops of water, which sealed the victory. Oak is predominant throughout the entire sip and lingers for a long time once the sip ends. The Whiskey Row series includes the 1870 Original Batch, 1897 Bottled in Bond, and 1910 Old Fine Whisky (double barreled like Woodford Reserve Double Oaked). What emerged was a delightful whisky, remarkable enough to become an entirely new expressions - Old Fine Whisky. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. Aging is important in bourbon making as it develops the spirits flavor profile [1]. Proof down to get it into the sweet spot a role in nose. In most areas leading up to Christmas what Im smelling is nothing less than Tollhouse chocolate Chip Cookies for newsletter. The oldest bourbon distilleries in the nose and palate, oak is predominant throughout the entire sip and for. 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